World of Nobu

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This publication is a collection of recipes from the iconic restaurant Nobu as well as an introduction to the world of the next generation of Nobu chefs. Nobuyuki Matsuhisa – known simply as Nobu to the world – was born in Japan, and trained in the time-honoured sushi tradition in Tokyo. He opened his first restaurant, Matsuhisa, in New York in 1987, followed by the first Nobu restaurant in New York in 1994. Since then, he has opened over 55 restaurants and hotels across five continents.
ISBN 9784756251473. Pie Books.
not yet published
  • $135.00
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  • SKU
    9784756251473
This publication is a collection of recipes from the iconic restaurant Nobu as well as an introduction to the world of the next generation of Nobu chefs. Nobuyuki Matsuhisa – known simply as Nobu to the world – was born in Japan, and trained in the time-honoured sushi tradition in Tokyo. He opened his first restaurant, Matsuhisa, in New York in 1987, followed by the first Nobu restaurant in New York in 1994. Since then, he has opened over 55 restaurants and hotels across five continents.
  • Author
    Nobuyuki Matsuhisa
  • Publisher
    Pie Books
  • Release
    January 2019
  • Binding
    hb
  • Format
    416 pages. full colour. 22.8 x 28 cm
  • Status for WholeSale
    nyp due Feb 2019
  • Status for Website
    not yet published