Bread Wine and Thou: Issue 01
(50 items available)
Bread Wine & Thou is an independent, Australian-based publication exploring collective food and drink culture, traditions, and experiences. Edited by Yossi Klein, it is a love affair with writing, with a focus on long-form essays as well as lighter, humorous columns, about a range of topics, issues and stories. The first issue, Unloved, features Italian chef Massimo Bottura and a regular column from esteemed chef Marco Pierre White.
ISBN 9772205281001. Bread Wine & Thou.